What Foods Are High In Protein? A Complete Guide for Strength, Recovery, and Lasting Energy

If you’ve been wondering what foods are high in protein, you’re asking one of the most important questions for your health and fitness goals. Protein isn’t just for bodybuilders; it’s essential for everyone. It supports muscle repair, boosts metabolism, stabilizes blood sugar, and helps you feel fuller longer.
At Peak Physique, our trainers in Troy, MI, help clients build nutrition habits that fuel results, not restrict them. No matter your goal, knowing which foods are high in protein can make every workout count.
Key Takeaways
- Protein is necessary for building and repairing muscle, supporting metabolism, and keeping you full longer.
- Great sources include lean meats, fish, eggs, dairy, beans, lentils, tofu, and nuts.
- A proportional mix of animal and plant proteins helps meet your needs while improving overall health.
- Aim for roughly 0.8–1.2 grams of protein per kilogram of body weight (or more if you train regularly).
Why Protein Matters
If you’ve ever wondered what foods are high in protein or why your trainer keeps talking about it, here’s the deal: protein is the foundation of every cell in your body. It helps you recover from workouts, build lean muscle, regulate hormones, and feel fuller after meals.
Whether your goal is to lose some fat, gain more muscle, or simply maintain a healthy lifestyle, getting enough protein can make or break your results. It’s not just for bodybuilders, it’s for anyone who wants to move, feel, and perform better.
How Much Protein Do You Need?
The general guideline for healthy adults is about 0.8 grams of protein per kilogram of body weight (or 0.36 grams per pound).
However, if you work out consistently, lift weights, or are aiming for fat loss, you’ll likely benefit from 1.0–1.2 grams per kilogram, or even more depending on your goals and recovery needs.
At Peak Physique, we often use InBody scans to help clients track not just weight, but muscle, fat, and water balance. This gives a clearer picture of progress beyond the scale, so you can see how your protein intake supports your overall composition.
What Foods Are High in Protein?
Let’s break it down by category so you can find the best options that fit your diet, preferences, and lifestyle.
1. Lean Meats
Lean meats are some of the most concentrated sources of protein and are great for building muscle and staying full.
- Chicken breast: About 31g of protein per 100g. A staple in most healthy meal plans because it’s versatile and low in fat.
- Turkey breast: Slightly leaner than chicken, with up to 29g per 100g when cooked.
- Lean beef: Roughly 14g per 100g, plus iron and zinc for energy and immune function. Choose lean cuts (90% lean or higher) to keep saturated fats low.
- Pork tenderloin: About 26g per 100g, offering a balance of flavor and leanness.
Pro tip: Grill, bake, or stir-fry instead of frying to keep your meals heart-healthy.
2. Fish and Seafood
Fish delivers high-quality protein along with heart-healthy omega-3 fatty acids.
- Salmon: ~20g per 100g plus omega-3s that support heart and brain health.
- Tuna: ~28g per 100g and nearly pure protein when canned in water.
- Halibut: ~22g per 100g and very lean.
- Shrimp: ~24g per 100g and low in calories, perfect for quick meals.
Aim for two seafood servings per week, choosing low-mercury options like salmon, sardines, and trout.
3. Eggs and Dairy Products
Eggs and dairy pack complete proteins, meaning they contain all nine essential amino acids.
- Eggs: ~13g of protein each and incredibly nutrient-dense.
- Greek yogurt: ~10g per 100g; choose plain or low-sugar versions.
- Cottage cheese: ~11g per 100g, also rich in calcium.
- Milk: ~8g per cup, and easy to add to smoothies or oatmeal.
For a portable boost, try a protein shake made with whey or casein powder, both derived from milk.
4. Plant-Based Protein Sources
If you’re vegetarian, vegan, or just want more variety, there are plenty of powerful plant options.
Legumes
Beans, peas, and lentils are rich in both protein and fiber.
- Lentils: ~9g per 100g cooked.
- Chickpeas: ~19g per 100g dry or ~7–8g per half cup cooked.
- Black beans: ~9g per 100g.
- Peas: ~5g per 100g.
Soy-Based Foods
- Tofu: ~8g per 100g and very versatile for stir-fries or scrambles.
- Tempeh: ~19g per 100g and higher in fiber than tofu.
- Edamame: ~11g per 100g cooked, and a great snack or salad topping.
Grains and Seeds
- Quinoa: ~4g per 100g cooked, one of the few complete plant proteins.
- Oats: ~13g per 100g, great for breakfast or baking.
- Pumpkin seeds: ~19g per 100g, rich in magnesium and iron.
- Hemp seeds: ~32g per 100g, easy to sprinkle on yogurt or salads.
- Chia seeds: ~17g per 100g plus omega-3s and fiber.
Nuts and Nut Butters
Nuts add both protein and healthy fats.
- Almonds: ~21g per 100g.
- Pistachios: ~20g per 100g.
- Peanut butter: ~8g per 2 tablespoons.
5. High-Protein Snacks and Add-Ons
Sometimes, you just need something quick. These easy options keep your intake strong between meals:
- Protein bars: Look for ones with at least 15g protein and minimal added sugar.
- Jerky: Lean beef, turkey, or salmon jerky makes a portable snack.
- Hard-boiled eggs: Easy prep for busy mornings.
- Protein shakes: Blend whey or plant-based protein with fruit and almond milk.
Complete vs. Incomplete Proteins
Not all proteins are made equal.
Complete proteins actually contain all nine essential amino acids your body can’t make on its own. These come from animal sources (meat, fish, dairy, eggs) and a few plant foods like quinoa, soy, and hemp seeds.
Incomplete proteins (like beans, nuts, and grains) lack one or more amino acids, but you can easily combine them to create a complete profile.
For example:
- Rice + beans
- Whole-grain toast + peanut butter
- Hummus + pita
Mixing plant foods throughout the day ensures you’re meeting your body’s needs even without animal products.
The Health Benefits of a High-Protein Diet
Adding high-protein foods to your meals does more than just support muscle growth; it helps your entire body function at its best.
- Builds and repairs muscle: Essential for anyone who strength trains or is recovering from injury.
- Boosts metabolism: Your body burns more calories digesting protein than carbs or fat.
- Supports weight management: Keeps you full longer and reduces cravings.
- Maintains healthy aging: Helps preserve muscle mass as you get older.
- Improves body composition: Replaces fat with lean muscle, leading to better strength and shape.
How to Add More Protein to Your Day
If hitting your protein goal feels challenging, start small with these tips:
- Include protein at every meal: eggs for breakfast, chicken or tofu for lunch, salmon or lentils for dinner.
- Swap carbs for protein-rich sides: try quinoa instead of rice, or Greek yogurt instead of sour cream.
- Snack smart: choose nuts, protein shakes, or jerky instead of chips or sweets.
- Prep ahead: cook chicken, lentils, or boiled eggs in batches so you’re never without an easy option.
- Balance your plate: include vegetables, whole grains, and healthy fats alongside your protein for a complete meal.
Common Protein Myths
Myth 1: Only Athletes Need Extra Protein.
Truth: Everyone benefits from meeting their protein needs, especially adults looking to maintain lean muscle.
Myth 2: Too Much Protein Harms Your Kidneys.
Truth: For healthy individuals, moderate-to-high protein intake is safe. Issues mainly occur in people with pre-existing kidney disease.
Myth 3: You Can’t Get Enough Protein On A Plant-Based Diet.
Truth: With smart food combinations like beans and grains, vegans and vegetarians can easily hit their goals.
Get Your Protein Fix
So, what foods are high in protein? From chicken and salmon to lentils and tofu, your options are nearly endless. The key is variety; mixing different sources helps you get a full range of nutrients and keeps your meals interesting.
At Peak Physique, we help clients build sustainable habits around fitness and nutrition. Whether you’re tracking macros, trying to gain muscle, or just want to feel stronger, our trainers can help you find the right balance of movement, meals, and mindset.
Ready to see what your body can do with the right fuel?
Contact Peak Physique today to start your personalized training plan.